Decadence

Yesterday I went to Raffles, I had a tomato juice two paracetamol, five marachino cherries, twenty cashew nuts (roasted), four glasses of iced water, three monkey nuts and a mild migraine.

From there I went to the Shangri-la Hotel (also five star) I had three glasses of water, four sunblushed tomatoes, eight stalks of baby asparagus, one slice of trout, half a poppyseed bread stick, half a lobster tail, thai chicken salad, fresh pesto, braised duck and sea cucumber (1 tbsp), three pieces of dim sum, four rosemary roast potatoes, an oyster, panneer and peas (1tbsp), eggplant aloo (1tbsp), piece of flat bread, chicken tikka (2 pcs), piece of paratha, three pieces of petit flous, two flumps, one shortbread and one strawberry covered in chocolate fountain, orange mouse, chocolate mouse, mouthful of blueberry pancake, two pieces of melon, half a slice of pineapple, one glass of stellenbosch Cab Sauv. I took a video near the pool.

After that I went to the Gallery Hotel and had a glass of merlot.

Then I moved on to the Fullerton where I petted several carp and then washed my hands. I drank thier house brand Vin de pays and ate at least ten chilli crackers.

This is decadence, five start living in singa's best hotels, eating all you can buffet but posh (they clear your plate and the restaurant is sumptuous modern chic). Much fun was had, but no more for me I'm full, so full but empty.